Restaurantführer

Kobeba (Ko-beh-buh) Kobeba, also known as Kibbeh is one of the defining dishes of Lebanese cuisine...It comes in many forms...I have chosen to individually bake it....It is a mixture of bulgur wheat, ground beef, pine nuts and is fragrantly spiced...This dish is versatile...it can go from celebratory to casual in seconds! I grew up eating this on Sundays...after church, as our big meal...This is noonoo's recipe that she handed down to me...it is served along side grilled pita, yogurt/mint/cucumber sauce and a tomato/cucumber/onion/mint salad...I hope you enjoy this dish as much as I have making it for you...

here i am...amongst the titans of west hartford center...thank you

our front door to deliciousness...i look forward to cooking for you...christiane

anyone?

our newest menu item...cod, roasted, on curried potatoes, spinach and mussels

mussels at arugula...thank you vicky xo

...perfect for cold winter nights....roasted cod, in a light curry broth, served on a mound of potato, spinach and chickpeas, garnished with mussels...

arugula will not open this evening...please be safe if you need to travel and i look forward to cooking for you tomorrow...christiane

thank you

...for some reason, we never tire of taking pictures of the napoleon...a fixture on my menu since day 1...